Non Toxic Organic raw pepitas, high protein, essential fats.

Price: $21.27
(as of Aug 13, 2024 02:40:11 UTC – Details)

Product Description

Food to Live: Grown by Nature for a Delicious Life!

Food to Live is a company committed to providing you with delicious food. We established this business with the purpose of making a change that would take our world one step closer to being a better place for us and our children.

Food to Live delivers a variety of organic, and raw foods with a mission to inspire good eating habits.

All our products can be included in a vegan diet.

Why Consuming Organic Raw Pepitas (Pumpkin Seeds) is Beneficial For You

Pumpkin Seeds aka Pepitas by Food to Live is a 100% Raw, Organic, and Non-GMO product. Moreover, they’re Kosher, and are cholesterol and trans-fat free.Organic Raw Pepitas are increadibly rich in Potassium, Magnesium, and Phosphorus. They’re a great source of plant protein, dietary fiber, and antioxidants.Organic Raw Pumpkin Seeds are a super versatile ingredient. Use it as a topping for salads, soups, grain dishes, protein bowls, avocado toasts, oatmeal, and even yogurt and ice cream. You can also toast them in the oven and then blend to make delicious pumpkin seed spread. Use it as an ingredient in granola, homemade sports-nutrition bars, and baked goodies.Shop Organic Raw Pepitas in bulk to save per pound. Store tightly sealed in a cool, dry, place.

Here are some recipes you might just love..

Crunchy Mulberry Granola

INGREDIENTS:

3 cups gluten-free rolled oats1/2 cup Pumpkin Seeds1/4 cup sunflower seeds1/2 cup dried white mulberries1/2 cup walnuts1/2 cup maple syrup1/4 cup coconut oil, melted1 tsp cinnamonsea salt

INSTRUCTIONS:

Preheat the oven to 300 degrees.Pour all dry ingredients into a large bowl.In a smaller bowl, add all wet ingredients. Mix well.Pour the wet ingredients into the dry ingredients. Toss to coat.Spread on a cookie sheet and bake 10 minutes. Remove from the oven and stir the granola. Put back in the oven for another 10 minutes.Remove from the oven and allow to cool.

Butternut Squash Soup with Sage and Thyme

INGREDIENTS:

2 tbsp dairy-free butter1 large sweet onion, chopped3 cloves garlic, chopped1 tsp dried sage2 small butternut squash, peeled, seeded, and diced4 cups vegetable broth1 tsp sea or kosher salt1/2 tsp cracked black pepper2 sprig fresh thyme + more for garnish2 bay leavesPumpkin Seeds for garnishcoconut cream for garnish

INSTRUCTIONS:

Use 6-quart dutch oven, heat butter over med until it foams. Add onion and cook, stirring, until soft and browned, 3-4 mins.Add garlic to pot and cook, stirring continuously, 2 mins. Sprinkle sage over onions and garlic and cook, stirring continuously, for about 1 min.Add squash, broth, salt, and pepper to taste. Add thyme and bay leaf, increase heat to med-high and bring liquid to a boil. Then, lower the heat to med and simmer, covered, for 30 mins or until squash is soft.Discard bay leaf and thyme. Blend all ingredients with an immersion blender. If soup is too thick, add water 1 tbsp at a time. Season to taste. Serve with pumpkin seeds.

Spiced Dark Chocolate Bark

INGREDIENTS:

2 1/2 cups cacao paste, finely chopped2 tbsp coconut oil, melted6 tbsp unpasteurized honey1/2 tsp ginger powder1 tsp ground cinnamon1/2 cup raw pistachios, shelled1/4 cup goji berries1/4 cup dried cranberries1/3 cup Pumpkin Seeds1/2 tsp Himalayan salt

INSTRUCTIONS:

Chop pistachios, pumpkin seeds, cranberries, and goji berries; set aside.Melt cacao paste in microwave in 20-30 sec intervals and stir well until it’s fully melted.To chocolate, add the honey, melted coconut oil, ginger powder, cinnamon, whole pistachios, pumpkin seeds, cranberries, and goji berries. Stir delicately until combined.Pour mix onto a baking sheet lined with parchment paper and spread it lightly with a spatula.Sprinkle a pinch of Himalayan salt and the reserved chopped nuts and berries over the chocolate and place in the refrigerator to set for 1 hr.Break the chocolate into several pieces of different shapes and sizes.Stored in a cool dry place in an airtight container.

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Price

$21.27$21.27 $10.73$10.73
— $14.95$14.95
—

Ingredients
Whole Organic Pumpkin Seeds Without Shell Organic Sunflower Kernels Organic Brazil Nuts Organic Sesame Seeds Dried Yeast, Thiamin HCL, Niacin, Riboflavin

Serving Size
1 oz (28g) 1 oz (28g) 0.035 oz (1 g) 1 oz (28g) 0.5 oz (14g)

Calories
160 166 7 162 54

% Daily Value, Dietary Fiber
7% (2g) 9% (2g) 0% (0.1g) 12% (3g) 11% (3g)

% Daily Value, Total Carbohydrate
1% (3g) 2% (6g) 0% (0.1g) 2% (7g) 2% (6g)

Organic and Non-GMO

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Good Source of
Potassium, Magnesium, and Phosphorus Calcium, Potassium, Magnesium, and Phosphorus Potassium and Selenium Calcium, Potassium, Magnesium, Phosphorus, and Folate Calcium, Potassium, Folate, Phosphorus, and Magnesium

Product Dimensions ‏ : ‎ 2 x 4 x 6 inches; 1 Pounds
UPC ‏ : ‎ 616453135017
Manufacturer ‏ : ‎ Food to Live
ASIN ‏ : ‎ B00K7J6IOG

✔️Delicious, organic pumpkin seeds (pepitas).
✔️They can be eaten raw or roasted and flavored to your taste. Add to salads or baked goods.
✔️Our Organic Pumpkin Seeds are a great source of omega 3, proteins, and dietary fiber.
✔️Unsalted and 100% natural seeds are safe for you and good for any diet.
✔️A resealable bag is convenient and ensures the seeds will stay fresh for many months.